Category: Member News
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New strategy to transform school meals
A UK collaboration to improve food in schools. Every child deserves the nourishment that good quality school food provides to fuel their learning and their futures. Read full article here
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Reimagining novel crops through omics and local plant diversity
How can wild species be deployed to improve food security? Wild plant species, long excluded from mainstream agriculture, hold untapped potential for building resilient and diverse food systems. Today’s agrifood landscape is constrained by a narrow selection of high-input, genetically…
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How domesticated is your favourite crop?
How domesticated is your favourite crop? In addition to introducing a new index that can be applied for cross-species comparisons, this study uncovers recurring patterns shared among species, pointing to general principles underlying plant domestication. Read more…
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